- 1
5/5
(2 Votes)
Ingredients
- 5 cups ( 450g ) uncooked oatmeal (quick oats)
- 1 1/3 cups ( 340g ) peanut butter
- 1 cup ( 250ml ) coconut cream or milk
- 3 tbsp honey
Preparation
Step 1
Open a pack or a can of coconut cream. Whisk until the mixture is smooth.
Add honey and mix well.
Add peanut butter and mix everything together with a spoon.
Add uncooked oatmeal and mix well. You may need to use your hands at this point (use disposable gloves)
Flatten the mix in a dish.
Chill in the fridge overnight (or minimum 2hrs) then cut into 12 or 16 bars.