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Dessert, Apple and Pear Crumble (Weight Watchers)

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This dessert (from the Weight Watchers Australia Web site) is best served slightly warmed and with a hot beverage.
5 points /6 servings

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Ingredients

  • 3 small apple(s), Granny Smiths, cored, chopped
  • 2 medium pear(s), cored, chopped
  • 1/4 cup(s) raisins
  • 3 Tbsp fresh lemon juice
  • 2 1/2 tsp lemon zest
  • 1/2 cup(s) unpacked brown sugar
  • 1/2 tsp ground allspice
  • 1/2 cup(s) Quaker Oats Old-Fashioned Oats, or other brand
  • 1/4 cup(s) almonds, ground
  • 1/3 cup(s) all-purpose flour, sifted
  • 2 Tbsp reduced-calorie margarine, spread

Details

Servings 6
Adapted from keyingredient.com

Preparation

Step 1

Preheat oven to 350°F. Coat a 6-cup casserole dish with cooking spray.

Arrange apples, pears, raisins, lemon juice and zest in bottom of prepared casserole dish.

Combine sugar and allspice in a small bowl; sprinkle over fruit. Combine oats, almonds and flour in same small bowl; rub in margarine using fingertips and then sprinkle the topping over the fruit mixture.

Bake until the fruit is tender, about 25 to 30 minutes.

Cut into 6 pieces and serve warm.

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