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Hot Jezebel

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Rate this recipe 4.5/5 (10 Votes)
Hot Jezebel 1 Picture

Ingredients

  • 1 18 ounce jar apple jelly
  • 1 18 ounce jar pineapple or apricot preserves
  • 1 5 ounce jar horseradish
  • 1 ounce dry mustard
  • 1 tbsp. freshly ground black pepper, optional

Details

Servings 5
Preparation time 5mins
Cooking time 5mins
Adapted from food.com

Preparation

Step 1

Combine all ingredients. Makes a lot, keep covered in refrigerator for several months. Serve as an appetizer over a cube of cream cheese with crackers.

NOTE: can be served with ham as a glaze.

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