Brocolli Casserole

By learen

I've been making this for thirty years. It's my son's request for every birthday dinner.

Ingredients

• 1/4 cup finely chopped onion
• 6 tablespoons butter or margarine
• 2 tablespoons flour
• 1/2 cup water
• 1 jar 8oz cheese whiz
• 2 packages 10oz each frozen chopped broccoli, drained
• 3 each eggs, well beaten
• 1/2 cup soda crackers, crushed

Preparation

Step 1

SAUTE onions in 4 tablespoons butter until soft. Stir in flour and water. Cook over low heat stirring until mixture thickens and comes to a boil. Blend in cheese. Combine sauce and broccoli. Add eggs and mix gently until well blended. Pour into greased 1 1/2 quart casserole. Cover with the soda crackers. Dot with the other 2 tablespoons of butter. Bake at 325 for 30 minutes.