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Best Banana Bread Ever

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TAKEN FROM WWW.THESOUTHERNLADYCOOKS.COM--"This is definitely my favorite banana bread. Once you try this one, you will make it all the time. My only problem with this bread is that I cannot leave it alone and could eat a loaf by myself. This recipe was an experiment and it turned out to be our favorite banana bread ever."

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Rate this recipe 4.9/5 (21 Votes)

Ingredients

  • 2 2 2 cups all purpose flour
  • 1 1 1 teaspoon baking soda
  • 1 1 8 1/2 butter or 8 tablespoons or 1/2 cup, melted
  • 1/2 1/2 1/2 cup white granulated sugar
  • 1/3 1/3 1/3 cup sour cream
  • 2 2 2 eggs
  • 3 3 3 medium sized bananas, mashed
  • 1 1 1 teaspoon vanilla extract
  • Swirl for Batter
  • 1/2 1/2 1/2 cup brown sugar
  • 1 1 1 teaspoon ground cinnamon
  • 1/2 1/2 1/2 cup chopped nuts, (pecans or walnuts), Optional
  • Topping for Cooked Banana Bread
  • 3/4 3/4 3/4 cup powdered sugar
  • 3 3 3 tablespoons milk, more or less
  • 1/2 1/2 1/2 teaspoon vanilla extract
  • Whisk together and drizzle over cooled banana bread.
  • You can freeze this bread or reheat. It keeps well for several days in a cool, dry place. You can also refrigerate. Makes one loaf. Enjoy!

Details

Adapted from thesouthernladycooks.com

Preparation

Step 1

See above.

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