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Caramel Apple Slushies

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From Taste of Home collection

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Ingredients

  • 1 medium apple, peeled and sliced
  • 1/2 cup thawed apple juice concentrate
  • 5 tsp caramel ice cream topping
  • 1/4 tsp lemon juice
  • 7 ice cubes
  • additional caramel topping, optional

Details

Preparation

Step 1

In a blender, combine the apple, concentrate, topping and lemon juice; cover and press until blended. Add the ice cubes; cover and process until smooth. Pour into chilled glasses. Drizzle with additional caramel topping if desired; serve immediately.

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APPLE CINNAMON WINE APPLE CIDER PASTRAMI I