Lemon-Lime Soda Apple Dumplings

By lookwhoscookingnow

Ingredients

• 2 large granny smith apples
• 1 12oz can lemon-lime soda
• 2 8oz cans of crescent rolls
• 1 stick butter
• 1 cup sugar
• 1 tablespoon cinnamon

Preparation

Step 1

Cut apples into eight pieces. Wrap each piece in one crescent roll.

Melt butter in bottom of 9x12 pan. Roll each piece in the butter.

Mix cinnamon and sugar and sprinkle the mixture over the apples. Add the soda, making sure not to wash away the mixture from the dumplings.

Bake at 350 degrees, uncovered, for 30 minutes.