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Blueberry Buckle

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Ingredients

  • 3/4 cup sugar
  • 2 cups blueberries
  • 1/4 cup soft margarine
  • 1 egg
  • 1/2 cup milk
  • 2 cups flour
  • 1 teaspoon vanilla
  • 2 teaspoon baking powder
  • 1/2 teaspoon salt
  • Topping
  • 1/2 cup sugar
  • 1/3 cup flour
  • 1/4 cup melted butter
  • Cinammon

Details

Preparation

Step 1

Mix dry ingredients and fold in blueberries in greased 8x8 pan.

Mix topping ingredients and spread over above.

Bake at 375 degrees for 35 minutes.

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