Crock Pot Roast Beef
By á-48171
Rate this recipe
4/5
(1 Votes)
Ingredients
- 3-4 lab thawed boneless roast
- 1 (10 oz.) pkg. Au Jus mix
- 1 (7 oz.) pkg. Good Seasons Italian salad dressing mix
- 1/2 soup can water
Details
Preparation
Step 1
Place roast in crock pot. Combine sauce and pour over beef.
Cover and cook on low for 8 hours.
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