Dip a la Colleen

By

Half of this recipe makes lots!

Ingredients

  • 1 large container sour cream
  • 11/2 cups mayonnaise
  • 1 envelope dry vegetable soup mix
  • 1/2 cup toasted almonds
  • 1 cup chopped dill pickles
  • 1 tsp. paprika

Preparation

Step 1

Mix together and refrigerate overnight