Raw Brownies

serves 10; 186 a serving

Raw Brownies
Raw Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups of medjool dates (they’re the squishier, stickier, tastier kind of dates)

  • 1

    cup of pecans

  • 2-3

    tablespoons of raw cacao powder

  • 2

    tablespoons of maple syrup (optional and can be replaced with any other liquid sweetener)

Directions

This is the easiest recipe. Simply blend the pecans in a food processor until they form a crumbly mixture, then add the dates and blend again before adding the cacao and maple syrup. Place the mixture into a baking tray and either refrigerate for 3-4 hours or freeze for one to allow them to set. Then keep them in the fridge for freshness.

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