ANGEL'S DECORATORS BUTTERCREAM

By á-167718

Ingredients

• 1 c powdered milk
• 1/2 c water
• 10 c sifted powered sugar
• 1/4 c egg white
• 1 tsp. salt
• 2 c Crisco shortening
• 2 tsp. vanilla

Preparation

Step 1

. Whisk together the water and powdered milk for 1/2 hour until fluffy and increased in volume

. Add in the shortening and salt and beat to combine

. Add in the sugar one cup at a time

. Add in the vanilla and the eggs whites, continue to beat for 2 minutes

. Frosting can be stored at room temperature, if stored in the frig, you must re-whip it