Pork Roast and Gravy
By Gloleigh
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Ingredients
- 1 VACCUM PACKED pork roast
- 2 * CAN GOLDEN MUSHROOM SOUP
- 2 * CAN water
- 1 package onion soup mix
- 1 package * MARINATE
Details
Preparation
Step 1
MIX SOUP, WATER, ONION MIX, AND MARINATE IN DUTCH OVEN.
PLACE ROAST IN MIXTURE. COOK 375 DEGREES 45 MINUTES PER POUND.
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