Savory Nut Mix

Savory Nut Mix
Savory Nut Mix

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Ingredients

  • 1

    can mixed dry-roasted salt-free cocktail nuts - (12 oz)

  • 4

    cups popped popcorn

  • 3

    tablespoons butter melted

  • 2

    teaspoons minced fresh thyme

  • 1

    teaspoon kosher salt

  • 1/4

    teaspoon cayenne pepper

  • 1/4

    teaspoon garlic powder

Directions

Heat oven to 275 degrees. On a large roasting pan, toss nuts and popcorn with butter. Sprinkle evenly with thyme. Combine salt, pepper and garlic powder; sprinkle over top and toss well. Bake 15 minutes. Transfer to large sheet of wax paper and let cool. Store in an airtight container. This recipe yields 10 servings. Carbohydrates: 11 grams Net Carbs: 7.5 grams Fiber: 3.5 grams Protein: 6.5 grams Fat: 22 grams Calories: 255

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