Curry Dip
By Gloleigh
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Ingredients
- 1 cup * MAYONAISE
- 1 tablespoon FINELY GRATED onions
- 1 teaspoon garlic salt
- 1 teaspoon curry powder
- 1 teaspoon horseradish
- 1 teaspoon tarragon vinegar
Details
Preparation
Step 1
Combine all ingredients, mixing well. Chill at least 3 hours; serve with fresh vegetables.
Yield: About 1 cup
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