Marinated Goat Cheese With Fresh Oregano

Marinated Goat Cheese With Fresh Oregano
Marinated Goat Cheese With Fresh Oregano

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 2

    tablespoons extra-virgin olive oil

  • 1

    tablespoon fresh oregano leaves

  • 1/2

    teaspoon freshly-ground black pepper

  • 1

    goat cheese log - (7 oz)

Directions

Place oil, oregano and pepper in a narrow serving dish. Roll cheese in mixture to coat. Marinate 1 hour at room temperature or refrigerate for up to 5 days. This recipe yields 6 servings. Carbohydrates: 1 grams Net Carbs: 1 grams Protein: 7 grams Fat: 14.5 grams Calories: 163

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: