King Crab Dip

By á-174942

Ingredients

• 4 tablespoons cream cheese - (2 oz) softened
• 2 tablespoons mayonnaise
• 2 teaspoons fresh lemon juice
• 1/2 teaspoon garlic powder
• 3/4 cup cooked crab meat
• 1/2 cup finely-chopped red bell pepper
• 2 tablespoons finely-chopped green bell pepper
• 2 green onions finely chopped
• 1 tablespoon chopped fresh dill
• Tabasco sauce to taste

Details

Servings 8

Preparation

Step 1

Mix cream cheese, mayonnaise, lemon juice and garlic powder until smooth.

Mix in crab meat, peppers, green onion and dill. Add Tabasco to taste. Refrigerate 1 hour for flavors to blend.

This recipe yields 8 servings.

Carbohydrates: 1.5 grams
Net Carbs: 1 grams
Fiber: 0.5 grams
Protein: 3 grams
Fat: 5.5 grams
Calories: 65