Chocolate Brandy Sauce

By JennyMac

Ingredients

• 3/4 c heavy cream
• 3 T light brown sugar
• 2 T brandy
• pinch of salt
• 4 oz bittersweet chocolate finely chopped (use 61% cacao.)

Preparation

Step 1

Bring cream, sugar, brandy and salt to boil in small saucepan. Pour over chocolate and whisk to combine.