Bacon Pimiento Cheese (Southern Living)

By

  • 4

Ingredients

  • Prep: 15 min., Cook: 10 min. This is enough for 8 to 10 sandwiches.
  • 4 * 4 bacon slices
  • 2 * 2 (8-oz.) blocks sharp Cheddar cheese, shredded
  • 1 * 1 (4-oz.) jar diced pimiento, rinsed and drained
  • 1/2 * 1/2 cup mayonnaise
  • 2 * 2 tablespoons finely chopped onion
  • 1 * 1 tablespoon Worcestershire sauce
  • 1/4 * 1/4 teaspoon salt
  • 1/8 * 1/8 teaspoon ground red pepper
  • 1/8 * 1/8 teaspoon pepper

Preparation

Step 1

Preparation

1. Cook bacon in a large skillet 4 to 5 minutes on each side or until crisp; remove bacon, and drain on paper towels. Crumble bacon. Stir together bacon, cheese, and remaining ingredients just until blended. Store cheese mixture in an airtight container in refrigerator up to 1 week.
Southern Living, JULY 2009