Green Bean And Hamburger Casserole

By á-170456

Ingredients

• 2 pounds ground beef
• 4 1/2 slices bread
• 1 cup milk
• 1/4 cup diced celery
• 1/4 cup diced onion
• 1 tablespoon Worcestershire sauce
• Salt to taste
• Freshly-ground black pepper to taste
• 2 cans green beans drained
• 2 cans cram of mushroom soup undiluted

Details

Servings 1

Preparation

Step 1

Soak bread in milk, then add to ground beef along with celery, onion, Worcestershire sauce, salt, and pepper. Shape into small balls. Bake in a 325 degree oven until brown; drain grease from meat balls.

Combine meat balls and green beans in casserole dish and pour soup on top. Return to oven and bake at 300 degrees for 1 to 1 1/2 hours.

This recipe yields ?? servings.