- 10
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Ingredients
- Cooked pie shell
- 3 - 4 bananas - sliced
- 4 oz cream cheese
- 1 1/2 - 2 cups powdered sugar
- 1/2 can blueberry pie filling
- 2 tubs Cool Whip
Preparation
Step 1
Slice 3 or 4 bananas into bottom of baked pie shell. Cream together cream cheese and powdered sugar. Spread evenly over bananas. Spread blueberry pie filling over cream cheese mixture. Top with cool whip and refrigerate.