Sesame Snow Peas

Sesame Snow Peas
Sesame Snow Peas

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1/2

    pound snow peas trimmed, and strings discarded

  • 1

    teaspoon sesame oil

  • 1

    teaspoon soy sauce

  • 2

    green onions thinly sliced

  • 1

    teaspoon sesame seeds toasted lightly

Directions

Cut snow peas on diagonal into long thin slices. Blanch snow peas 30 seconds in a large pot of lightly salted water. Drain in a colander. Rinse under cold water. Drain well; transfer to a bowl. Toss snow peas with oil, soy sauce, green onion, and sesame seeds. This recipe yields 4 servings. Carbohydrates: 4.5 grams Net Carbs: 3 grams Fiber: 1.5 grams Protein: 2 grams Fat: 2 grams Calories: 42

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