Italian Dressing

By Lady Butterfly

Ingredients

• 1/2 cup salad oil
• 1/3 cup cider vinegar
• 3 cloves garlic, crushed
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon snipped fresh basil
• 1 tablespoon snipped fresh oregano or 2 teaspoons dried Italian seasoning, crushed

Preparation

Step 1

Directions

1. Place ingredients in a screw-top jar. Cover and shake until smooth.


Nutrition Facts (Italian Dressing) Servings Per Recipe 8,
cal. (kcal) 125,
Fat, total (g) 14,
sat. fat (g) 2,
carb. (g) 1,
vit. C (mg) 1,
sodium (mg) 147,
iron (mg) 0,
Percent Daily Values are based on a 2,000 calorie diet