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SAUSAGE POTATO SOUP

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DOUBLE THIS RECIPE

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 5 MED POTATOES CUBED 1 SMALL ONION CHOPPED
  • 1 STALK CELERY CHOPPED 1 TSP SALT
  • 1 TSP DRIED BASIL 2 CHICKEN BOUILLON CUBES
  • 1/4 TSP PEPPER 2 TSP PARSLEY FLAKES
  • 4 CUPS WATER
  • BRING TO A BOIL COVER AND SIMMER 30 MINUTES OR UNTIL POTATOES ARE DONE
  • 1/2 LB SAUSAGE 2 TBLS FLOUR
  • 1 1/2 CUPS MILK 1/3 LB VELVEETA CHEESE

Details

Preparation

Step 1

COOK SAUSAGE ADD FLOUR, THEN MILK
COOK UNTIL THICK
ADD CUBED VELVEETA CHEESE

GRADUALLY ADD MILK MIXTURE TO POTATO MIXTURE SIMMER 15 MINUTES

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