Corn Bread-Vegetarian
By jacewildman
Rate this recipe
4.5/5
(4 Votes)
1 Picture
Ingredients
- 1 cup flour
- 1 cup cornmeal
- 1/4 cup sugar
- 1 Tbls baking powder
- 3/4 tsp salt
- 1 cup almond milk
- 2 eggs
- 1/3 cup olive oil
Details
Adapted from keyingredient.com
Preparation
Step 1
Preheat oven to 400.
Combine dry ingredients in a large mixing bowl.
In a small bowl, combine egg, milk and oil and whip with a fork.
Take milk mixture and start pouring over the dry mixture, use a fork to barely moisten the dry mixture.
Pour into a well greased 8x8 pan. Bake for 25 minutes.
Serve with honey butter.
You'll also love
- Seafood Kare-Kare 4.4/5 (5 Votes)
- German Bratwurst Pork Sausage 4.3/5 (20 Votes)
- POTATO SALAD 4.5/5 (4 Votes)
- Smoked Sausage With Cabbage Sweet... 4.5/5 (4 Votes)
- Escalloped Corn 4.1/5 (25 Votes)
Review this recipe