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Ingredients
- Brie
- Bouchon (goats cheese)
- Tall stilton
- Green grapes
- Strawberries
- Crackers
Preparation
Step 1
Place lemon leaves on bottom of tray that has been elevated with a souffle dish.
Group the cheeses with the stilton in the back. Place grapes in middle, strawberries
grouped on one side and crackers on the other.