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Ingredients
- 1-46 oz. can apple juice
- 1-46 oz. can pineapple juice
- 1-46 oz. can orange juice
- 1/2 c. sugar
- 1/2 c. red hots
- 1 tsp. allspice
- 6 cinnamon sticks and 1 tps. whole cloves wrapped in a cheesecloth
Preparation
Step 1
Blend all ingredients together and heat at least until red hots are melted.