Peanut Butter S’mores Bars

By srumbel

Marshmallows and candy bar chunks give these crispy peanut butter bars a fun s'mores taste. These no bake treats are perfect for enjoying any time of year.
from insidebrucrewlife.com

Ingredients

• 1 cup Karo® Light Corn Syrup
• 1 cup sugar
• 1/2 cup creamy peanut butter
• 5 cups graham cereal squares
• 2 cups miniature marshmallows
• 1 1/3 cup chopped chocolate candy bars, divided
• 1/3 cup miniature marshmallow bits

Preparation

Step 1

Chop the candy bars and place 1 cup of chunks in a bowl in the freezer. Set aside the remaining candy chunks.
Combine the corn syrup and sugar together in a sauce pan over medium heat. Stir until it is dissolved. Bring the mixture to a boil and remove from the heat. Stir in the peanut butter.
Pour the hot syrup over the cereal in a large bowl. Stir quickly to coat the cereal. Add the marshmallows and frozen candy bar chunks and stir quickly. Press the mixture into a greased foil lined 9x13 pan using a sheet of wax paper. Sprinkle with the reserved candy bars and mini marshmallow bits right away. Let cool and cut into 24 squares.