Banana Split Surprise Cake

By rsams

Ingredients

• 5 lg. bananas
• 1 lg. can crushed pineapples
• 2 cups graham cracker crumbs
• 3 sticks butter
• 2 eggs
• 2 cups powdered sugar
• 1 lg. cool whip nuts

Preparation

Step 1

Mix 2 cups graham cracker crumbs in 1 stick butter. Pack into 10x13 pan. Mix eggs, sugar and remaining butter in mixer for 20 minutes on medium. Place this mixture on top of crust. Slice bananas on top of the mixture, layer pineapple on top then cover entire cake with cool whip and nuts. refrigerate overnight.