Indian Fry Bread

By rsams

Ingredients

• 3 cups flour
• 3 tbls baking powder
• 1 tsp salt
• 1 1/2 cup lukewarm milk

Preparation

Step 1

Combine dry ingredients with milk to make the consistency of biscuit dough. Roll out on floured board to 1/2 inch thick. Cut into 2x3 inch squares. Pinch a hole in the middle and fry in deep fat. Turn only once. Serve with honey or syrup.