Pistachio Salad

By michelew7

Cold side dish with Cool Whip

Ingredients

• 20 ounces crushed pineapple (undrained)
• 2 3-ounce packages instant pistachio pudding mix
• 16 ounces Cool Whip
• 1/2 package miniature marshmallows
• 6 ounces softened cream cheese

Preparation

Step 1

In a large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping, marshmallows and cream cheese until well mixed. Refrigerate until chilled and serve.