Lemonade Stand Pie

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Ingredients

  • 1/3 cup strawberry lemonade mix (or whatever flavor you want)
  • 1/2 cup water
  • 1 pint vanilla ice cream, softened
  • 1 tub cool whip, thawed
  • 1 prepared graham pie crust

Preparation

Step 1

Stir drink mix & water until dissolved. Beat mixture & ice cream on low until blended. Gently stir in whipped topping until smooth. Put in crust & freeze at least 4 hours. Let stand at room temperature before slicing.

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