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Ingredients
- 2 cans pork & beans
- green bell pepper, chopped
- onion, chopped
- small can tomato sauce
- regular can diced tomatoes
- 1 tsp garlic powder
- 2 Tbs molasses
- 1/2 - 1 cup brown sugar
- 1 tsp Cavendar's seasoning
- Bacon
Preparation
Step 1
Fry a few slices of bacon and set aside. Brown onion & 3/4 bell pepper in bacon grease. Heat everything else. Add sugar last to taste. It gets better the longer it sits.