Creamy Pudding Sauce

By MissHeather

Serve over Steamed Cranberry Pudding

Ingredients

• 1/2 C butter
• 2 T flour
• 1 C light cream
• 1 C sugar
• 1 tsp vanilla
• 1/8 tsp salt

Preparation

Step 1

Melt butter in saucepan. Mix in flour.

Stir in cream. Heat and stir until it boils and thickens.

Add sugar, vanilla and salt. Stir to dissolve sugar.