Garlic Ranch Dressing
By á-174942
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Ingredients
- 3/4 cup mayonnaise
- 1/2 cup buttermilk
- 2 tablespoons chopped parsley
- 3/4 teaspoon onion powder
- 1 garlic clove chopped
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- Salt to taste
- Freshly-ground black pepper to taste
Details
Servings 16
Preparation
Step 1
Combine all ingredients in a blender; puree until smooth. Season to taste with salt and pepper.
This recipe yields 16 servings.
Carbohydrates: 0.7 grams
Net Carbs: 0.7 grams
Protein: 0.3 grams
Fat: 6.7 grams
Calories: 62
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