4.6/5
(12 Votes)
Ingredients
- 1 tbs. olive oil
- 3/4 cup minced onion
- 1 clove garlic, crushed
- 1 tbs. soy sauce
- 1 cup tomato sauce
- 1 tsp. cumin
- 1/2 tsp. dry mustard
- 1/2 tsp. smoked paprika
- 1/4 cup apple cider vinegar
- 3 tbs. honey
Preparation
Step 1
1.In a medium saucepan over medium-low heat, sauté the onion in the olive oil until softened (3-4 minutes).
2.Add the crushed garlic and cook for another minute. I use a microplane to turn the garlic into a puree so I don’t end up with little chunks of garlic in the sauce.
3.Add the remaining ingredients. Stir together, and simmer over low heat until thickened (about 20 minutes).