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Ellyn's Toffee cookies

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Easy to make toffee cookies are a perfect treat! Shortbread type crust topped with chocolate and nuts.

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1/2 pound butter
  • 1 cup brown sugar
  • 2 cups sifted flour
  • 1 egg yolk beaten
  • 1 teaspoon vanilla
  • 2 (6-ounce) packages chocolate chips
  • 1/2 cup nuts

Details

Servings 24
Preparation time 25mins
Cooking time 45mins

Preparation

Step 1

Cream butter and sugar. Add egg yolk, vanilla and beat. Add flour a little at a time mixing well after each addition. Spread batter evenly onto a greased baking sheet ( 16x11x1).

Bake at 350°F, 17 minutes.

While baking, melt chocolate chips in double broiler or microwave. Spread on cookies. Sprinkle nuts on while chocolate is still warm. Cut in squares.

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