- 1
Ingredients
- 3 carrots, sliced
- 3 potatoes, cut in 1-inch pieces
- 2 pounds beef stew meat in 1-inch cubes
- 1 cup beef broth
- 1 teaspoon Worcestershire
- 1 clove garlic, minced
- 1 bay leaf
- salt to taste
- 1/2 teaspoon pepper
- 1 teaspoon paprika
- 3 onions, quartered
- 1 celery rib, cut up
Preparation
Step 1
Combine all ingredients in slow cooker in order listed. Stir just enough
to mix mix seasonings throughout. Cover and cook on LOW for 10 to 12 hours. (High 5-6 hours)
More Beef Stew Recipes:
Perfect Beef Stew
Beef Stew With Tomatoes
Oven Stewed Beef with Vegetables
Beef and Red Wine Stew
Autumn Beef Stew
Slow Cooker Beef and Beer Stew
Crockpot Beef and Pinto Bean Stew
Beef and Barley Stew
Chili Beef Stew Recipe
Beef Goulash with Potatoes
Beef and Beer Stew - Stovetop
Beef and Beer Stew - Oven
Old-Fashioned Beef Stew
Beef Stew with Beer
Beef Stew with Vegetables
Beef Burgundy with Noodles
Golden Beef Stew
Snowy Day Beef Stew
Tangy Beef Stew Recipe
Beef and Beer Stew
Busy Day Beef Stew
Beef Stew Index
Beef Chili Recipes