24 Hour Salad
By Gloleigh
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Ingredients
- 1 package (SMALL) * MARSHMELLOWS
- 1 * LG. CAN PINEAPPLE CHUNKS
- 1/4 pound BROKEN pecans
- 1 pound WHITE OR GREEN grapes
- 1 * LG. CAN WHITE CHERRIES
- 4 * EGG YOLKS
- 1/2 cup sugar
- 1/2 cup cream
- 1 JUICE ONLY lemon
- 1/2 pint cream
Details
Preparation
Step 1
MIX 1ST FIVE INGREDIENTES AND SET ASIDE. BOIL EGG YOLKS, SUGAR,
CREAM AND LEMON JUICE SLOWLY UNTIL THICKENED. COOL. WHIP 1/2 PINT CREAM.
MIX WITH COOKED MIXTURE AND POUR OVER SALAD. LET STAND 24 HOURS.
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