Chili

Judy (Rigney) Kesselring
Chili
Chili

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    pounds ground meat

  • 1

    yellow onion

  • salt, pepper, garlic salt, and Accent (no longer in production) to taste.

  • 2

    15 oz cans kidney beans

  • 2

    15 oz cans pinto beans

  • 1

    large can (12 oz approx.) tomato sauce

  • 2

    TBSP water

  • Season to taste with oregano, parsley, chili powder, pico pico sauce, brown sugar.

Directions

Brown ground meat. Drain fat. Add in beans and spices with water. Simmer for 15 minutes.

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