Yum Yum Dessert

By á-24734

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Ingredients

Crumbs:
60 Ritz Crackers
1/4 lb. Butter or Margarine, melted
Pudding:
2 Quarts Vanilla Ice Cream
1 1/2 Cups Milk
2 Small Packages Vanilla Instant Pudding

Details

Preparation

Step 1

Make crumbs, reserving some for top. Mix with butter and press in a 9 x 13" pan. Bake at 375 degrees for 5 minutes. Beat milk and ice cream until consistency of a thick milk shake. Add pudding mix. Pour over crumbs and sprinkle reserved crumbs on top. Refrigerate.