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Ingredients
- 2 8 oz cream cheese softened
- 4 cups flour
- 1 lb Imperial margarine
- Different fillings for cookies, apricot, prune, poppyseed, nut filling etc
Details
Preparation
Step 1
Add together the softened margarein and cream cheese, mix with a fork until smooth
Work in the flour
Form into medium balls and refrigerate
When ready to make cookies, take out one ball at a time and roll it on a mixture of 1/2 C sugar and 1/2C flour
After rolled out rather thin, cut in little rectangles
Add mixtures, such as apricot jelly, nut mixture, prune butter, poppyseed filling or any other type of filling you might like
Roll up and pinch each side to help keep the filling inside
Bake on greased pan at 350 degrees for 8 minutes
Sprinkle with powdered sugar after removing from the oven
Yields about 175 cookies
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