Corn Casserole

By thesensiblehome

Ingredients

• 1 can creamed corn
• 1 can whole kernel corn with juice
• 1 stick butter, melted
• 2 eggs
• 1 (8 oz.) carton sour cream
• 1 small box Jiffy corn muffin mix

Preparation

Step 1

Combine all and mix well. Place in a greased 13x9" and bake at 350 degrees for 1 hour.