Ingredients
- 2 sticks unsalted butter, softened
- 1 cup light brown sugar
- 1 cup granulated sugar
- 2 large eggs, beaten
- 1 1/2 teaspoon vanilla
- 1 (6 ounce package of chocolate chips)
- 1/2 cup coconut
- 2 cups all purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon soda
- 2 cups oatmeal
- 1 cup chopped nuts- I used pecans
Preparation
Step 1
Preheat the oven to 350 degrees. Cream the sugars with the butter. Add eggs and beat until fluffy. Stir in the vanilla. Combine flour, salt, baking powder and soda in a bowl. Add the dry ingredients to the butter mixture. When combined, add the oatmeal, chocolate chips and coconut and stir with a large spoon until all is combined. Dough will be crumbly. If making large cooies, measure the dough in a 1/4 measuring cup. Place on a baking sheet, 6 cookies to a large baking sheet. Flatten dough with the palm of your hand, or use the bottom of a glass. Bake in a 350 degree oven for 11-15 minutes, until slightly golden around the edges and set in the middle. Remove cookies from oven; let set on cookie sheet for 1 minute and then remove to cooling rack.
If you prefer smaller cookies, use a tablespoon to measure the dough. Place cookie dough on cookie sheet, flatten slightly and bake for 8-10 minutes. Follow rest of directions above. Enjoy!