Chicken Curry

By

  • 6
  • 15 mins
  • 45 mins

Ingredients

  • 4-6 chicken breasts(cut up)
  • 2 big onions
  • 3 big tomatoes
  • 2 tsp curry powder
  • 1/2 tsp chilli powder
  • 1 tsp ginger powder
  • 1 tsp parlic powder
  • 1/4 tsp tumeric
  • salt to taste
  • 1 can coconut milk

Preparation

Step 1

Chop onions and fry in 4tsp oil. Add garlic and ginger powders, and fry for 3 mins. Add chopped tomatoes, curry powder, chilli powder and tumeric and salt.
Add coconut milk and cut up chicken. Simmer until chicken is cooked and gravy has thickened.