Tortellini Broccoli Salad

By Okcoja

Ingredients

• 1 (12 ounce) package refrigerated cheese tortellini
• 5 slices thick sliced bacon
• 2 crowns fresh broccoli, cut into bite size pieces (approximately 4 cups)
• 1/3 cup red onion, diced
• 1/2 cup dried cranberries
• 1/3 cup light mayonnaise
• 1/3 cup light sour cream
• 1 tablespoon balsamic vinegar
• 1 tablespoon white sugar
• 1/3 cup chopped walnuts

Preparation

Step 1

Bring a large pot of water to a boil and cook tortellini according to package directions, being careful not to overcook. Rinse with cool water and drain well. Set aside.