5/5
(1 Votes)
Ingredients
- ¾ c unsalted butter
- 1 c brown sugar
- ¼ c granulated sugar
- 1 egg
- 2 tsp vanilla
- 2 c apf
- 2 tsp corn starch
- 1 tsp baking soda
- ½ tsp salt
- 8 oz bittersweet chocolate
Preparation
Step 1
1. Preheat the oven to 350.
2. Cream together the butter and the sugar until smooth. Add the egg and the vanilla. Stir in your dry ingredients in 3 batches. Now stir in your chocolate chips.
3. Each cookie can be a tablespoon each. Bake for 8 – 10 mins or until golden brown around the edges.