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Grilled Lamb Patties


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  • 1 1/2 pounds ground lamb
  • 4 ounces feta cheese crumbled
  • 2 tablespoons chopped fresh mint
  • 1 teaspoon salt
  • 1/2 teaspoon freshly-ground black pepper


Servings 4


Step 1

In a bowl gently mix lamb, cheese, mint, salt and pepper. Form mixture into 8 patties.

Prepare a medium grill. Cook patties 4 minutes per side for medium doneness.

This recipe yields 4 servings.

Carbohydrates: 1.5 grams
Net Carbs: 1.5 grams
Protein: 32.5 grams
Fat: 29 grams
Calories: 403

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