Buffalo Chicken Dip

By arnoldh

Ingredients

• 1 can (12.5oz.) cooked chicken
• 1 8oz pkg. cream cheese
• 1/2 cup Ranch Dressing
• 1/2 cup wing sauce (I prefer Cookies, but used Otts today)
• Shredded cheddar

Preparation

Step 1

Heat first four ingredients in microwave or crock pot. When warm,
sprinkle cheese on top. Keep warm. Serve with tortilla chips or
celery.