Stuffed Spud Soup

By arnoldh

Ingredients

• Garnish with:
• 2 # frozen hash browns, thawed
• 1/2 cup butter
• 1/2 cup chopped green onion
• 1 (10 oz) can cream of chicken soup
• Salt & Pepper to taste
• 3-4 cups milk
• 1 cup shredded cheese
• Parsley flakes or chopped chives for garnish
• Sour Cream
• Bacon Bits
• Cheddar Cheese

Preparation

Step 1

Saute onion in butter. Add soup, milk and thawed potatoes. Stir in cheese and heat gently. Garnish and serve.